Scientific Farm Animal Production
An Introduction to Animal Science| By: | Thomas G. Field; Robert W. Taylor |
| Publisher: | Pearson Education (US) |
| Print ISBN: | 9780135187258 |
| eText ISBN: | 9780135187296 |
| Edition: | 12 |
| Copyright: | 2020 |
| Format: | Reflowable |
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. For introductory courses in animal science. Long-standing leader for introductory animal science courses Best-selling Scientific Farm Animal Production: An Introduction to Animal Science is the single best integrated resource combining a strong disciplinary focus with best practices in production for the major livestock and poultry industries. A detailed study of eight primary livestock industries is examined along with market forces affecting demand across the supply chain as well as related societal issues and challenges. The 12th edition has updated industry data and insights, improved graphics and images, and simplified material adding greater meaning for students without a livestock production background.