Manual of Dietetic Practice
| By: | Joan Gandy |
| Publisher: | Wiley Global Research (STMS) |
| Print ISBN: | 9781119235927 |
| eText ISBN: | 9781119235910 |
| Edition: | 6 |
| Copyright: | 2019 |
| Format: | Reflowable |
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
The authoritative guide for dietetic students and both new and experienced dietitians - endorsed by the British Dietetic Associationá
Now in its sixth edition, the bestselling Manual of Dietetic Practice has been thoroughly revised and updated to include the most recent developments and research on the topic. Published on behalf of the British Dietetic Association, this comprehensive resource covers the entire dietetics curriculum, and is an ideal reference text for healthcare professionals to develop their expertise and specialist skills in the realm of dietetic practice. This important guide includes:
- The latest developments and scientific evidence in the field
- New data on nutrition and health surveillance programs
- Revised and updated evidence-based guidelines for dietetic practice
- An exploration of how Public Health England has influenced the field
- Practical advice on public health interventions and monitoring
- A companion website with helpful materials to support and develop learning
Written for dietitians, clinical nutritionists, and other healthcare professionals by leading dietitians and other professionals, the Manual of Dietetic Practice continues to provide a crucial resource for experts and novices alike.