Cooking Basics For Dummies
| By: | Marie Rama; Bryan Miller |
| Publisher: | Wiley Professional Development (P&T) |
| Print ISBN: | 9781119696773 |
| eText ISBN: | 9781119695462 |
| Edition: | 5 |
| Copyright: | 2020 |
| Format: | Reflowable |
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Set up your space for cooking success Master basic techniques, such as boiling, grilling, and more Prepare more than 140 simple dishes Your go-to guide for success in the kitchen Ready to do more than boil water? Cooking Basics For Dummies will help you expand your skills and develop your confidence in the kitchen. With simple instructions and a fun-and-friendly tone, this cookbook shows you how to prepare everything—from traditional dishes to the latest popular foods, and from brilliant breakfasts to delectable desserts. Whether you're looking to make dinner in a pinch or crafting a dish for a special occasion, you'll find everything you need to start creating delicious, healthy meals. Inside... More than 140 recipes to try Essential tools and equipment The lowdown on baking, sautéing, and steaming How to stock your pantry and fridge with the right ingredients Chefs' secrets that will have you cooking like a pro