Microbial Biotechnology in Horticulture, Vol. 2
| By: | R C Ray |
| Publisher: | Taylor & Francis |
| Print ISBN: | 9780367413071 |
| eText ISBN: | 9781482280579 |
| Edition: | 1 |
| Copyright: | 2008 |
| Format: | Page Fidelity |
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Plant genetic engineering has revolutionized our ability to produce genetically improved plant varieties. Large proportions of our major crops have undergone genetic improvement through the use of recombinant DNA technology, and micro-organisms play an important role in this development. The book focuses on genetic engineering of plants for horticulture.