Sustainable Agriculture Reviews 37
Carbon Sequestration Vol. 1 Introduction and Biochemical Methods| By: | null |
| Publisher: | Springer Nature |
| Print ISBN: | 9783030292973 |
| eText ISBN: | 9783030292980 |
| Edition: | 0 |
| Copyright: | 2019 |
| Format: | Reflowable |
Lifetime - $198.75
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
Details
Table of Contents
This book presents sources of carbon dioxide emission, related environmental issues and methods for carbon dioxide utilization, storage, analysis, modeling and optimization. This first volume focused on biochemical methods of carbon dioxide sequestration such as forestry, biomineralization, geo-chemo-mechanical, mangrove plantation and biowaste.