Environmental Water Footprints
Concepts and Case Studies from the Food Sector| By: | Author |
| Publisher: | Springer Nature |
| Print ISBN: | 9789811324536 |
| eText ISBN: | 9789811324543 |
| Edition: | 0 |
| Copyright: | 2019 |
| Format: | Reflowable |
Lifetime - $68.74
eBook Features
Instant Access
Purchase and read your book immediately
Read Offline
Access your eTextbook anytime and anywhere
Study Tools
Built-in study tools like highlights and more
Read Aloud
Listen and follow along as Bookshelf reads to you
Details
Table of Contents
This book discusses the concept of water footprint and corporate water footprint, presenting case studies on a thermal power plant in India and on the food sector. Water conservation is a key element of industrial sustainability strategies.